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  • 15
    Nov

    Stevia and Erythritol

    Added sugar is probably one of the most problematic ingredients in the modern diet and has been linked to serious diseases, including obesity, diabetes, and heart disease. Global worries about sugar over-consumption, corresponding with a rise...

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  • 30
    Oct

    High-Intensity Sweeteners

    High-intensity sweeteners are commonly used as sugar substitutes or sugar alternatives because they are many times sweeter than sugar but contribute only a few to no calories when added...

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  • 15
    Oct

    High-Intensity Sweeteners Approved by the FDA

    High-intensity sweeteners are commonly used as sugar substitutes or sugar alternatives because they are many times sweeter than sugar but contribute only a few to no calories when added...

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  • 30
    Sep

    Stevia Regulatory Approval

    A large number of studies have been conducted to measure and evaluate the effect of stevia on the human body and various diseases such as diabetes or metabolic syndrome....

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  • 15
    Sep

    Health Benefits of Stevia

    What is Stevia Stevia is an intensely sweet-tasting plant that has been used to sweeten beverages and make tea since the 16th century. Stevia, also known as Stevia rebaudiana...

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  • 29
    Aug

    Stevia and Diabetes

    Can stevia benefit people with diabetes? Stevia is a sugar substitute that contains very few calories. There is growing interest in its use to help people with diabetes manage...

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